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Deep fried crackers of dried starch and prawn.
Strips of boneless chicken breast marinated with coriander and Thai spices and threaded into wooden skewers. Grilled until browned and served with home-made peanut butter sauce.
Fried marinated prawn and served with home-made peanut butter sauce
Strips of prime fresh chicken breast lightly seasoned, hand battered and deep-fried until golden brown. Served with BBQ sauce
Crispy fried wonton filled with marinated lamb mince and coriander served with sweet chilli sauce.
A Portion of seasoned grilled chicken wings in your chosen sauce: BBQ/Honey and Mustard/Summer Hot.
Fried veg dim sum served with teriyaki sauce.
Crispy spring rolls generously packed with a vegetable filling, served with sweet chilli sauce.
Thai spicy deep-fried fish cakes served with sweet chilli sauce.
Fried crispy vegetabels in batter served with gated radish and soy sauce.
Flame grilled marinated Chicken fillet and melted cheese topped served with coleslaw & Chips
Flame grilled marinated pure beef minced and melted cheese topped served with coleslaw & Chips.
Fried marinated white fish melted cheese topped serve with chips and coleslaw.
Special fried rice with pineapple, onion, carrot, curry powder, cumin and garlic, served on a pineapple shell.

Stir fried battered prawns coated with a rich red dry curry sauce and kaffir lime leaf .

Fried batter fish (Sea Bream) fillets topped wtih fresh chilli, garlic sauce and sweet basil.
Fried Sea Bass (Whole fish) or Grilled Chicken Breast topped with red curry sauce, fresh chilli and sweet basil.
Fried batter fish (Sea Bream) fillets or Tiger Prawns with red currypaste, fresh chilli, herbs and spice.
Stir fried curry with chicken cashew nuts and button mushroom and dry chillies.
Stir fried curry with prawn cashew nuts and button mushroom and dry chillies
Stir fried curry with chicken, fresh chillies, fine beans, holy basil and Thai herbs.

Spicy and fragrant stir fried curry dish served with Chicken and Thai basil.

Spicy and fragrant stir fried curry dish served with beef and Thai basil

Stir fried curry with prawn, fresh chillies, fine beans and holy basil.

Stir fried curry with Lamb, fresh chillies, fine beans and holy basil.

Stir fried curry with Beef, garlic papers & spring onion.

A fantastic king prawns or duck red curry cooked in coconut milk, with fresh pineapples, tomatoes kaffir leaves, fresh chilli and sweet basil.
Nutritious sti-fried rice noodles with eggs, tofu, bean sproute, spring onin, and ground roasted peanuts.
Stir fried flat rice noo,dles with egg, vegetables in soya sauce flavour
Stir fried flat rice noodles with fresh chilli, long beans, bamboo shoots and sweet basil,
(Bangkok Style) A Choice of Soup or Dry A tasty Bangkok style noddle soup with bean sprouts, minced chicken, fish balls, fried prawns topped with ground roasted peanuts, chilli, fresh lime juice and coriander.
Fresh fried fish, fresh chillies, fine beans and holy basil

A fresh whole sea bass fish served with 3 flavours sauce.
Fresh whole sea bass fried/streamed fish served with chillies, lime, ginger & garlic
Soft tender & juicy chicken breast served with chips & salad.
Marinated grilled chicken on bone served with chips & salad.
Tender lamb or mutton chops marinated in Thai Spice signature spices and flamed grilled to your liking, slightly on the hot side but will leave you wanting more.
Spicy and juicy lamb ribs served with chips & salad.
Char-grilled salmon fillet lightly seasoned and topped with a creamy mushroom sauce, spectacular in flavour. Served with salad & Chips.
10oz Sirloin steak marinated in Thai Spice Spices and flamegrilled to your liking. served with chips & salad
T-Bone steak marinated in Thai Spice Spices and flamegrilled to your liking. served with chips & salad
10 oz Rib-Eye steak marinated in Thai Spice Spices and flame-grilled to your liking. served with chips & salad.
The famous spicy Africans’ Sausages served with mash po- , Western Spicy ,, tato and Gravy
Thailand’s Popular Dish. The Green curry cooked with Vegetable/Chicken/Prawn/Beef, pea, courgette, eggplant, peppers and bamboo shoots in curry paste with coconut milk Sweet basil and kaffir lime leaf.

Thailand’s Popular Dish. The Red curry cooked with Vegetable/Chicken/Prawn/Beef, pea, courgette, eggplant, peppers and bamboo shoots in curry paste with coconut milk Sweet basil and kaffir lime le leaf aves.
A Southern Thailand speciality of slowly braised lamb/chicken/beef/ prawn in a mild spicy potato curry cooked with coconut milk, onions, kaffir lime leaf and peanuts.
A sweet and medium hot nutty aromatic and fragrant curry filled with ginger, kaffir lime leaf and garlic with a base of coconut milk
Steamed Fragrant Rice
Stir-fried rice with egg, finely chopped carrots and spring onions
Fragrant Jasmine rice cooked with coconut milk, topped with sesame seeds
Traditional Thai fried rice with eggs, mix vegetable and choice of meat with coriander.
A classic sweet, sour and spicy Pak/Chicken/Prawn/ mushroom soup with flavours of lemongrass and fresh herbs.
A delightful Pak/Chicken/Prawn/ and mushroom soup, rich with coconut milk and fragranced with elusive flavour of galangal
A classic sweet, sour and spicy Chicken/Prawn & mushroom soup with flavours of lemongrass and fresh herbs with corn flours and eggs

Classic papaya salad with cherry tomatoes tossed in a lime & fish sauce

A clear glass noodle salad with chicken and prawns tossed in a lemon and fish sauce dressing

Chicken salad with chilli, lemongrass, mint leaf, carrot, Strawberry and lemon dressing
Prawn salad with chilli, lemongrass, mint leaf, carrot, Strawberry and lemon dressing
Chicken & Prawn salad with chilli, lemongrass, mint leaf, carrot, Strawberry and lemon dressing
Minced Chicken Classic North Eastern Thai spicy minced meat salad with ground Roasted rice, chilli, mint & frsh lime juice.
Baby lamb, garlic diced carrots & potatoes, fully encased in short crust pastry served with gravy & choice of two sides
British chicken and mutton mushroom in creamy sauce served with gravy and choice of tow sides
A spice indian curry style sauce, baked beans and chicken in, melted cheese and coriander, served with gravy and two choice of sides