
No Item(s) Added

Succulent pieces of chicken marinated in various herbs & spices. Roasted in a clay oven.

Marinated pieces of succulent chicken tossed in fresh garlic and mushrooms.

Marinated pieces of succulent lamb tossed in fresh garlic and mushrooms.

Chicken spiced with a chat massala sauce. Served with puffed puree.

Lamb spiced with a chat massala sauce. Served with puffed puree.

Minced lamb with nutmeg, mint, onion and ginger. Then cooked in the tandoori.

Finely chopped onions and special herbs fried with lentils.
Homemade pastry filled with mildly spiced vegetables.
Cubes of Indian cheese cooked in the tandoori with diced onions, peppers and mushrooms.

Succulent pieces of chicken, marinated with herbs & spices, then cooked in the tandoori on skewers.

Succulent pieces of lamb, marinated with herbs & spices, then cooked in the tandoori on skewers.

Chicken strips marinated in salt, pepper, lime, garlic and spices, then stir fried. With tamarind sauce.

Chicken and Lamb tikka, mushrooms, onions and capsicums. Served with a paratha.

Soft and fluffy, spiced potato balls, served on a bed of sautéed garlic and mushroom.

Boneless pieces of white Bangla fish, lightly spiced, covered in batter. Then fried until golden and crispy.

Pan-fried boneless fish lightly spiced with haldi, served with onions, peppers and coriander.

Kings sized prawns cooked in the tandoori and then coated in a sweet and sour sauce.

Crab lightly spiced with mashed rice, garlic, spring onions and fennel seeds, cooked in bread crumbs.

Lamb chops marinated in garlic, ginger, ground coriander and mustard. Then dipped in yoghurt.

Fresh water prawns lightly spiced in a bhuna style sauce accompanied with a fried puffy bread.

King prawns gently spiced in garlic, ginger and onions. Served with fried puffy bread.

King prawns tossed with mushrooms, garlic, onions and peppers and lightly spiced with fresh herbs.

A vegetarian combination of aloo chops, onion bhajee, vegetable samosa and paneer tikka.

A kebab mixture of chicken tikka, lamb tikka, sheek, a mushroom combo with lamb and onion bhajis.

Tandoori grilled King prawns, green peppers and onions. marinated in herbs and spices.

Tender diced chicken marinated with mild herbs & spices, tomato, peppers and onions, tandoori grilled.

Tender diced lamb marinated with mild herbs & spices, tomato, peppers and onions, tandoori grilled.

Marinated and mildly spiced chicken grilled in a tandoori on skewers.

Marinated and mildly spiced lamb grilled in a tandoori on skewers.

Consists of tandoori chicken, chicken tikka, lamb tikka and sheek kebab. Served with a fresh naan.

Chicken and lamb tikka fried with onions, green peppers, green chillies and coriander.

Tender half chicken, marinated in yoghurt, fresh herbs and spices. Roasted in the tandoori.

Minced lamb -combined with chicken breast- in a medium spiced sauce.

Minced lamb -combined with boned lamb- in a medium spiced sauce.

Chicken fried in garlic, green chillies and onions, then cooked in a spicy & rich sauce.

Lamb fried in garlic, green chillies and onions, then cooked in a spicy & rich sauce.

Succulent fresh chicken prepared in a hot spicy sauce with coriander and fresh chilli.

Succulent fresh lamb prepared in a hot spicy sauce, with coriander and fresh chilli.

Vegetables prepared in a hot spicy sauce, with coriander and fresh chilli.

Chicken & Spices are marinated and slow cooked, then enhanced with fresh mushrooms and onions.

Lamb & Spices are marinated and slow cooked, then enhanced with fresh mushrooms and onions.

Vegetables & Spices are marinated and slow cooked, then enhanced with fresh mushrooms and onions.

A very hot spicy curry with tender pieces of chicken, Bangladeshi chilli and corriander.

A very hot spicy curry with tender pieces of lamb, Bangladeshi chilli and corriander.

A very hot spicy curry with vegetables, Bangladeshi chilli and corriander.

Chicken cooked with roasted dry chillies, green peppers, onions, tomatoes, coriander and garlic.

Tender chicken cooked with peppers, onions and coriander, in tandoori massala sauce.

Tender chicken cooked with chick peas, garnished with fresh coriander and ginger.

Tender lamb cooked with chick peas, garnished with fresh coriander and ginger.

Off the bone, whole breast of chicken stuffed with minced lamb, cooked in a medium spicy sauce.
Diced chicken cooked with a combination of pepper, onion and coriander, in a spicy and tangy sauce.
Diced lamb cooked with a combination of pepper, onion and coriander, in a spicy and tangy sauce.

Pieces of chicken breast fused together with fresh herbs and spices to create a rich flavoured taste.
Pieces of succulent lamb fused together with fresh herbs and spices to create a rich flavoured taste.
Cooked with spinach, garlic, green peppers, onions and fresh green chilies.

Cooked with spinach, garlic, green peppers, onions and fresh green chilies.

Marinated chicken tikka with tomatoes, onions and capsicums, served in a bhuna sauce.
Tandoori chicken, chicken tikka, garnished with mushrooms, onions and peppers.

Tandoori chicken, minced lamb and a whole boiled egg, cooked medium spiced in a bhuna sauce.
Our exclusive recipe of succulent pieces of duck tikka in a smooth and creamy massala sauce.

Barbecued Duck tikka pieces, cooked with stir-fried onions, green peppers and tomatoes.

Barbecued duck tikka, cooked with fresh peppers, onions and green chillies.

Cooked with onions, green peppers, strongly herbed and spiced. Served in a sizzling pan.

Cooked with onions, green peppers, strongly herbed and spiced. Served in a sizzling pan.

Cooked with onions, green peppers, strongly herbed and spiced. Served in a sizzling pan.

Cooked with onions, green peppers, strongly herbed and spiced. Served in a sizzling pan.

Cooked with onions, green peppers, strongly herbed and spiced. Served in a sizzling pan.

Cooked with onions, green peppers, strongly herbed and spiced. Served in a sizzling pan.

Cooked with onions, green peppers, strongly herbed and spiced. Served in a sizzling pan.

Cooked with onions, green peppers, strongly herbed and spiced. Served in a sizzling pan.

Cooked with onions, green peppers, strongly herbed and spiced. Served in a sizzling pan.

Cooked with onions, green peppers, strongly herbed and spiced. Served in a sizzling pan.

Cooked with onions, green peppers, strongly herbed and spiced. Served in a sizzling pan.

Cooked with onions, green peppers, strongly herbed and spiced. Served in a sizzling pan.

Cooked with onions, green peppers, strongly herbed and spiced. Served in a sizzling pan.

Cooked with onions, green peppers, strongly herbed and spiced. Served in a sizzling pan.

Cooked with onions, green peppers, strongly herbed and spiced. Served in a sizzling pan.

Strips of prime Scottish salmon matured in a rich, spicy marinade of ginger, garlic and mustard oil.
Pan fried fillet of seabass, served on a bed of sauteed spinach and red peppers.

Salmon, scallops and king prawns, pan fried with herbs & spices. Served in a medium sauce.

Morsels of pink salmon marinated in spices, roasted in a clay oven.

King sized prawns marinated in herbs and spices, grilled in the tandoori.
Whole jumbo king prawn with shells on, cooked in a home-style bhuna sauce.












































Tender pieces of chicken tikka prepared in a mild creamy sauce to give you a mouthwatering taste.

Tender pieces of lamb tikka prepared in a mild creamy sauce to give you a mouthwatering taste.

Chicken Tikka in a mild and creamy curry flavoured sauce with mango, almond and coconut.

Lamb Tikka in a mild and creamy curry flavoured sauce with mango, almond and coconut.

Marinated chicken cooked in yoghurt and spices, coupled with apricot, fresh oregano and coriander.

Boneless marinated chicken with almonds, yoghurt and mango chutney.

A simply mouthwatering dish, chicken with a delicious buttery mild sauce.

We present our own exclusive recipe of succulent tikka in a smooth creamy massala sauce.

We present our own exclusive recipe of succulent tikka in a smooth creamy massala sauce.

Boneless tandoori chicken in very mild creamy butter sauce.


Meat, Chicken, Prawns & King Prawns

King Prawns, Salmon & Prawns









Chicken, Lamb, Prawns & King Prawns (served with a vegetable curry)

(served with a vegetable curry)

(served with a vegetable curry)

(served with a vegetable curry)
(served with a vegetable curry)

Mixed vegetables cooked with fried onions, green chillies, fresh peppers and ground spices.

Mixed vegetables lightly spiced, served with aubergines and a fresh salad.

Mixed vegetables cooked with fresh garlic, stir-fried onions, green peppers & tomatoes.

Lightly spiced baked potatoes.

Spiced lentils cooked with garlic.

Lightly spiced chick peas cooked with onions and tomatoes.

Spinach and potatoes, lightly spiced with fresh garlic.
Mushrooms cooked with onions, tomatoes and fresh garlic.

Spinach cooked with Indian cheese.


(with minced lamb)




(with minced lamb)




(with minced lamb)


