Papadom

Dips

Mint Sauce, Onion Salad, Mango Chutney, Spicy Sauce (Each)

Onion Bhajee

Onion Fritters, Deep Fried

Half Platter

Chicken Tikka, Sheekh Kebab, Vegetable Pakora and Aloo Bonda

Tandoori Chicken

Succulent Piece of leg, marinated in our home made tandoori masala and skewer grilled in the clay oven.

Vegetable Pakora

Potatoes and cauliflower fritters.

Chicken Pakora

Chicken coated in batter and deep fried.

Vegetable Samosa

Our home made triangle pastry filled with delicious potato, green peas and chili flake fillings.

Meat Samosa

Our home made triangle pastry filled with delicious spiced minced meat.

Aloo Bhonda

A traditional street food of Calcutta, spiced potato and cashew nut dumplings, coated with chickpea gram and curry leaf batter. Deep fried of golden.

Chicken 65

Delicious, Juicy, deep fried spicy nibblets of chicken bursting with the flavours of degghi mirch and curry leaves. This is one of the most popular street food snacks in south India.

Chicken Tikka

Chicken Tikka marinated with aromatic spices and cooked in the tandoor.

Chicken Tikka Garlic

Chicken Shahslik

Chicken Tikka marinated and cooked in the tandoor, served with grilled onions, peppers and tomatoes.

Kasundi King Prawn

Juicy Prawn, Flame grilled to prefection, seasoned with lemon juice and mustard paste.

Fish Tikka

Indian style white fish lightly spiced with ground masala and carom seeds. Tossed with onions and chef's special sauce.

Sheekh Kebab

Minced mutton marinated with paste of red onion, bay leaves, cloves, black peppers and finished with fresh coriander. Flame grilled on skewers.

Shammi Kebab

Minced mutton patties pan fried.

Nargis Kebab

King Prawn On Puree

Bhuna King Prawns, served on a thin fried bread.

Prawn Puree

Chicken On Puree

Marinated bhuna chicken, served on a thin fried bread.

Lahori Lamb Chops

Succulent Mutton chops marinated with yoghurt and tandoori masala

Achari Paneer Tikka

Homemade cottage cheese cubes, marinated with turmeric and pickling spices.

Bombay Platter

Chicken Tikka, Lamb Chop, Sheekh Kebab, Chicken 65, Vegetable Pakora, Paneer Tikka, Served with Nan.

Chicken Tikka

Chicken Tikka Marinated with Aromatic spices and cooked in the tandoor.

Lahori Lamb Chops

Succulent smoked mutton chops marinated with yoghurt, Kashmiri chili and malt vinegar, Finished with nutmeg and cardamom powder.

Tandoori Mixed Grill

Tandoori chicken, chicken tikka, lamb chop and sheek kebab, served with nan

Chicken Shahslik

Chicken Tikka marinated and cooked in the tandoori oven with onion, peppers and tomatoes.

Fish Tikka

Indian Style white fish lightly spiced with ground masala and carom seeds. Tossed with onions and chef's special sauce.

Curry Sauce & Chips

Madras Sauce

Kebab Roll

Chicken Tikka Wrap

Vindaloo Sauce

Palak Paneer

Spinach and Cubes of cottages cheese, Tampered with garlic and fresh coriander.

Paneer Masala

Nations favorite curry cooked with Indian cottage cheese.

Vegetable Bhajee

Seasonal vegetables cooked semi dry

Bombay Aloo

Baby Potatoes cooked with Onion masala and finished with fresh coriander.

Aloo Gobi

Spiced Potatoes and cauliflower

Karahi Bhindi

Baby Okra Cooked with Karahi Onion Masala

Tarka Dhal

Duo Lentils slow cooked with fresh garlic and Panch Puran.

Chana Masala

Chickpeas cooked in a sauce of onions and tomatoes.

Saag Mushroom

Sauteed button mushrooms and spinach, flavoured with garlic.

Mushroom Bhajee

Cooked Semi Dry

Aloo Palak

Baby Potatoes and spinach cooked with onion masala.

Paneer Jalfrezi

Cooked in a sauce of onions, tomatoes and bell peppers with our chef's unique jalfrezi masala

Chicken Balti

Lamb Balti

Prawn Balti

Chicken Tikka Balti

Special Balti

Chicken, Prawn & Spinach

Chicken & Vegetable Balti

Chicken & Mushroom Balti

Chicken & Spinach Balti

Lamb And Vegetable Balti

Lamb & Mushroom Balti

Lamb & Spinach Balti

Ginger Chicken Saag Balti

Ginger Lamb Saag Balti

King Prawn Balti

Vegetable Balti

Jalfrezi

White fish cooked in a sauce of onions, tomatoes and bell peppers with out chef's unique jalfrezi masala, sprinkled with fresh chopped coriander.

Goan Fish Curry

Pan fried with turmeric, served in a sauce of coconut milk and curry leaves.

Garlic Chilli Fish

Flavoured with chilli and Garlic

Fish Bhuna

Moist Offering prepared with onions and fresh tomatoes.

Chicken Jalfrezi

Chicken Tikka Jalfrezi

Lamb Jalfrezi

King Prawn Jalfrezi

Prawn Jalfrezi

Special Jalfrezi

Combination of chicken, lamb and king prawn in a sauce of onions, tomatoes and bell peppers with our chef's unique jalfrezi masala, sprinkled with fresh chopped coriander.

Chicken Tikka Masala

Lamb Masala

The nations favorite "Indian Style"

Tandoori King Prawn Masala

The nations favourite "Indian Style"

Passanda

Cooked with coconut, almond and onion gravy, flavoured with green cardamom.

Butter Chicken

Tandoori cooked checked in a well flavoured tomato and cashwe nut gravy with garam masala

Chicken Tikka Chashni

Popular dish from calcutta, cooked with tomato, Mango and cream to give a mild taste. .

Mango Malabar

Succulent chicken breasts with the sweetness from the mango, marries well with the spiciness from library.

Garlic Lamb Mushroom

Simmered in garlic and fresh button mushrooms.

Garlic Chili Chicken

Minced meat and garden peas as in onion and tomato gravy

Keema Matar

MInced meat and garden in a onion and tomato gracy

Achari Lamb

Pickling Flavours from chillers and green masala

Achari Chicken

Picking faloures from chilli and garam masala

Lamb Biryani

Chicken Biryani

Chicken Tikka Biryani

Vegetable Biryani

Prawn Biryani

King Prawn Biryani

Tikka Town Special Biryani

Chicken, Lamb and king prawn in biryani masala, Flavored with fresh mint and coriander. Accompanied with curry sauce and raitha

Steamed Rice

Pilau Rice

Fried Rice

Mushroom Fried Rice

Mushroom Pilau Rice

Chicken Fried Rice

Garlic Fried Rice

Egg Fried Rice

Keema Rice

Special Pilau Rice

Chips

Gunpowder Chips

Naan

Garlic And Coriander Naan

Cheese Naan

Garlic Naan

Keema Nan

Peshwari Naan

Tikka Naan

Chili Cheese Naan

Tandoori Roti

Chapati

Chicken Nuggets And Chips

Chicken Omelette

Plain Omelette

Coke Can

Diet Coke Can

7up Can

Tango Can

Coke Bottle

Diet Coke Bottle

7up Bottle

Tango Bottle

Tandoori Chicken Rezela

Marinated Chicken Strips Cooked with bell peppers, onions and green chilies.

Shatkora Gosht

A very popular bengali curry, diced mutton cooked with garam masala and Shatkora (Bengali Orange), Garnished with fresh coriander

Delhi Shahslik Bhuna

Chicken Tikka and Minced meat, marinated in tandoori spices, then cooked in an authentic sauce with tomatoes, Onions and Peppers.

Lahori Lamb Chops Curry

Marinated on the bone lamb chops cooked in a semi dry sauce, served medium hot.

Tawa

A Pakistani Favorite. Cooked in a sizzling pan with onions, peppers, fresh herbs and spices, Slightly Hot.

Xacuti Chicken

Cooked with garam masala and chefs special selected south Indian spices.

Lamb Pepper Fry

Keralan Style Lamb Curry with delectable flavours of peppercorns and curry leaves embedded with our homemade masala.

Bhaijaan's Lamb Curry

Chef Rahman's Special slow cooked lamb with tomatoes and brown onions.

Goan King Prawn Curry

King Prawns, Pan Fried with turmeric, served in a sauce of coconut milk and curry leaves.

Railway Mutton

Spicy with potatoes, infused with garam masala and finished with coriander.

Kashmiri Kofta

Mutton Mince Balls simmered in kadai masala gravy.

Punjabi Murghi Masala

A famous dish from Punjab, combination of tandoor cooked chicken and minced lamb.

South Indian Chicken

Cooked with Coconut, curry leaves, sun dried chilies and lemon zest.

Bengal Naga

Cooked with Onions, peppers with Bengali Naga chilies and fresh coriander.

Bhuna

Maist Offering prepared with onions and fresh tomatoes.

Dupiaza

Dupiaza Literally Means Onions used twice in the cooking process.

Pathia

An unusual balance of hot, and sour flavours. A parsee dish from bombay served on auspicious occasions.

Dansak

An unusual balance of hot and sour flavours. Cooked with lentils.

Curry

Medium Hot

Rogan Josh

Braised in a concentrated broth and finished in a rich tomato and pepper grey.

Sagwala

Cooked with fresh spinach, Finished with degi mirch, garlic and cardamon.

Karahi

Cooked with garlic, ginger, Onions, Tomatoe, corriander seeds & Bullet Chilies

Madras

Fairly hot and spicy

Korma

A mild dish with coconut and almonds in a creamy mild sauce.

Vindaloo

A very hot curry