Popadom Box

Small box filled with popadoms, mint Yogurt and mango chutney

Pani Puri Bombs

crispy Puri shells from Desi streets, filled with chickpeas,paired with sweet and tangy tamarind liquor. stir... pour enjoy!

Delhi Street Vegetable Momo’s

Enjoy a modern Indian twist on the Chinese classic dim sums, Filled with veg, mash and spices. Fried until little crisp

First Class Vegetable Samosa

In India the phrase “first class” is used to describe anything that is excellent. These Golden vegetable samosas flash fried to perfection are just that. best samosa till date

Panner Tikka

Tandoor spice spiked panner, chargrilled for smoky flavor, then pan roasted with peppers and onions

Onion Bhajies

Traditional light and heavenly onion fritters. Made the Delhi way..Golden, crisp and fluffy

Sticky Kebab

Thigh chicken caramelized with tamarind, sweet chili and fenugreek

Malai Tikka

Delhi’s love this one. An aromatic creamy spicy buttery marinade. Charred thigh chicken glazed on the grill

Dynamite Grill Wings

These wings barbecued to perfection with a smoky flavor, smothered with our schezwan chilli sauce

Delhi Wala Lamb Chops

Elegant tender lamb chops immersed In a specially formulated spicy tandoori massalla

Sheek It Up

A juicy lamb mince sheek kebab grilled to perfection. With a fusion of Indian, Persian and Mongolian flavours

Tandoori Chicken Tikka

Tender chicken marinated in aromatic Delhi street spices, lightly charred on the outside

Honey & Chilli Tenders

Honey and chilli roasted chicken tenders. well charred for the smoky finish.

Amristari Chicken

Indian style lightly battered chicken tikka strips flavoured with Punjabi spices. Mop it up with a five spice and fenugreek sweet chilli sauce

Lamb Potatoe Cakes

Slow-cooked lamb, pulled and bound together with dark garam masala, then pan-roasted

Samosa Chat Attack

Golden vegetable samosa, topped with spicy chickpeas, yoghurt, chutney, corinder, tarmarind chutney and pomegranate. Finished with savoury salad and balsamic glaze

Chaotic Aloo Tikki Chana Chat

Potato fritters coated with vermicelli, savoury salad, pomegranate, mint,green pepper, yoghurt and tarmarind

Delhi - Cious Chicken Chana Chat

Tandoori chicken tikka topped with massalla chickpeas, giving it a Sweet sour crispy, crunchy savoury salad tangy & devastatingly more-ish tasty

Dynamite Spicy King Prawns

Succulent fresh water king prawns charred with tumeric cumin and corinder. Drizzled with Delhi streets chutney

Fish Amristar

Indian style lightly battered white telapia fish, flavoured with Punjabi spices. Mop it up with a five spice and fenugreek sweet chilli sauce.

Desi 65

A fiery classic. Crispy chicken or succulent lamb tossed in a zesty, aromatic seasoning

Chicken Tikka Massalla

The old school massalla Re-invention, tender chicken bursting with flavour

Balti Mix

Chargrilled chicken tikka or succulent lamb, in a onions, peppers, tomatoes and garlic sauce

Chicken Desi Korai

Tender charred chicken tikka in a robust spicy sauce with onions and peppers.

Korma Mix

A mild, creamy, rich, and aromatic dish — a true national favourite. Here at Delhi Streets, we’ve made the korma even tastier

Veggie Balti Mix

A concoction of fresh seasonal vegetables, five spices - Delhi way. Bursting with Balti flavours!

The Chicken Ruby Murray

The real McCoy Madras! Our take on this but with irresistible flavour and spices!

Sticky Streets Box

(Onion bhaji, chicken tikka, malai tikka, sheek kebab) — this one’s our ‘bad boy’ Delhi Street Box: a meaty grill mix tossed in our signature Delhi Street sticky sauce!

The Grill Box

malai tikka, sticky sheekh kebab, dynamite wing, dehli wala lamb chop & fish pakora served with rice or masala chips

Malai Tikka Wrap-wala

Creamy malai chicken grilled nice ‘n’ smoky, wrapped up warm and snug. Served with proper filthy cheesy chips – gooey, melty, and dead lush

Tandoori Chicken Tikka Wrap-wala

Spicy tandoori chicken tikka with a char on it – the good kind – all wrapped and drippin’ in sauce. With crispy masala chips – proper job

Delhi Sheek Kebab Wrap

Juicy lamb sheek with all the trimmings – packed up tight and full o’ flavour. Served with loaded keema chips – coriander kissed and naughty

Paneer Chilli Wrap

Fiery paneer, peppers and onions, tossed in spice and wrapped street-style. Comes with them chips dusted in gunpowder – Bostin’!

The Bird The Plant And The Beast

A trio of gourmet sliders — chicken, veg, and beef in soft butter buns, layered with cheese, sweet mango chutney, jalapeños, fresh salad, and generously drizzled with our signature Delhi Streets burger sauce.Served with gunpowder-kissed chips. These

Delhi Street Biryani

Succulent, tender lamb chunks cooked with fragrant basmati rice, spiced with fried onions and mace. Served with a cooling mint raita

Tandoori Chicken Tikka Salad Bowl

Paneer Tikka Salad Bowl

Desi Korai Chicken

tender pieces of charred chicken tikka cooked with chunks of onions, peppers and tomatoes. Fresh coriander & roasted ginger. Cast iron concept that gives a smoky flavour

Ruby Murray Chicken

Our take on the chicken Madras: bruised and toasted whole spices in a chicken stock reduction, with fine tomato purée and roasted ground red chilli

Jalfrezi

Delhi streets style jalfrezi, charred tikka, tossed with batons of peppers, onions, tomatoes and our green chilli pickle

Railway Lamb

A traditional recipe served in the first class train cabins of India. Lamb slow cooked with garlic, red chillies and curry leaves. Resulting in a spicy, rich lamb curry

Lamb Rogon Josh

The dish was originally brought to Kashmir by the moghals. Lamb cooked with ginger tomatoes, onions, corinder, garam massalla, chilli, cumin and paprika. Persian influenced

The Old Delhi Butter Chicken

One of India’s favourite dish when eating out. Started from Moti Mahal restaurant in Old Delhi, has since grown to be India’s national favourite dish. Smooth silky texture. Rich and sweet with chilli butter sauce, tomato, cream, tumeric and fenugree

Chicken Tikka Masala

Paying homage to a timeless classic, our own exclusive recipe of chicken tikka in rich yoghurt, tomato and tandoor spices. Creamy and buttery

The Korma

Cooked in a fennel, cardamon and cinnamon scented onion and coconut cream base sauce

King Prawn Jalfrezi

Fresh water king prawns bashed together with garlic, chilli and batons of peppers and onions

King Prawn Desi Korai

A cast iron concept cooking for a smoky flavour. King prawns cooked together with chunks of peppers onions, tomatoes and roasted ginger

Delhi Style Garlic Chilli King Prawns

Desi Veggie Korai

Combined cooked, (steam and roast) seasonal vegetables then cooked in a cast iron with batons of onions, peppers, tomatoes, roasted ginger and fresh corinder.

Delhi Style Garlic Chili Veg

Roasted garlic, chili, coriander, fenugreek and onions, in a bhuna sauce with seasonal vegetables

Panner Butter Massalla

Soft charred tandoor spiced panner. Cooked in a silky buttery creamy and tomato sauce

Saag Panner

A classic favourite in most households in India, Cubes of panner cooked with spinach, mustard, cumin and garlic. Swept together in creamy tomato sauce

Basmati Rice

Pilau Rice

Egg Fried Rice

Mushroom Fried Rice

Plain Nan

Keema Nan

Garlic Nan

Garlic N Cheese Nan

Roti

Loaded Meaty Massalla Wala Chip

loaded with keema and chicken tikka

Massalla Chips

Cheesy Chips Massalla

Honey Chilli Potatoes

Delhi Aloo

Saag Aloo

Five Spice Vegetables

Chana Massalla

Tarka Dhall

Chicken Tikka And Chips

served with side salad

Chicken Tenders And Chips

served with side salad

Mini Sheek Kebaband Chips

served with side salad

Peach Iced Tea Boba

Cool, juicy, and proper refreshing

Strawberry Tea Boba

Sweet, fruity – a straight-up classic

Lychee Tea Boba

Tropical vibes in every sip

Fizzy Popping Boba

Bubbly, bold & full of flavor bangs

Mango Lassi

Salted Caramel & Cinnamon Lassi

Ice Cans

Rasmalai

Soft, spongy milk dumplings soaked in thick, saffron-infused rabri, topped with a sprinkle of pistachios and almonds. It’s creamy, dreamy, and melts in your mouth — the queen of Indian desserts!

Milk Cake

Desi meets Latin in this next-level milky madness! Soft sponge soaked in a trio of sweet milks, whipped up with vanilla cream and served chilled. It’s rich, light, and melt-in-ya-mouth — like rasmalai had a glow-up!

Chocolate Fudge

Rich, gooey, and loaded with deep cocoa flavour — this melt-in-your-mouth chocolate fudge is pure indulgence. Served in chunky bites that hit the sweet spot every time. Proper treat for the choccy lovers!